NYC FRESH FISH

New York City. So many choices. So many different cultures. It truly is the melting pot of the U.S. You can go down to Korea town which is only a few blocks from the famous Macy’s department store and have some authentic Korean BBQ or you can hop on the N/R train head down to Canal street and you have a plethora of Chinese food choices anything from dim sum to fresh chicken feet.

You can experience Indian, Persian, Ethiopian and Guyanese food all without ever leaving the country in NYC. Check out: Grub Street

There are also some other overlooked food availability and that is seafood.

New York city also has a wide variety of fresh seafood markets. NYC Fresh seafood In fact New York is the second largest fish market in the world.

From the Fulton market up in the Bronx,a huge wholesale operation. You can the 6 train and head back to the city on the 4 or 5 train to Dorians seafood market on the east side of the city. Off the Atlantic coast you have the finest clam and fish bars on the planet in my opinion and that is the famous Randazzos clam bar in Sheepshead Bay Brooklyn. The calamari is orgasmic with the generous amount of secret red sauce they pour over it. It is so good that you will want to bottle up the sauce and take it home!

If you are the adventurous type take the long journey on the A train or you can even take the new ferry service from Wall street,and head to the Far Rockaways in Jamaica Bay, Queens and go fishing for your own fresh fish! The possibilities are endless.

Whether you are a local or visiting New York City, it is a must go to destination! Come and get your catch of the day today!

The OSI Group is leading in the Food Industry

OSI Group was founded in 1909 in Chicago, United States. The meat processing private company has made a lot of progress over the years. It is headquartered in Aurora, Illinois. The company that is family owned began supplying products to McDonalds in 1955 when it was just starting. On the list of the largest private companies by Forbes, OSI is ranked at number 58. The company is currently valued at $6.1 billion.

The OSI Group operates in 16 countries and has over 60 facilities. This is to enable them to meet the consumer’s demand. The demand has now grown beyond the United States to Europe, Asia, and other North American countries. In the United States, they have facilities in various places such as Fort Atkinson, Utah, West Jordan, Iowa, and West Chicago. They mostly deal with meat products including bacon, fish poultry, and pork but also have dough and vegetable products.

The facilities of the OSI Group have gotten various awards. This is the product of their operating healthy and safe facilities. The group is also concerned about the environment and does its best to take care of it. The company’s mission is to improve the social, environmental and economic conditions in the areas they operate.

Sheldon Lavin is the CEO and Chairman of the OSI Group. He said that although the company has rules and regulations, all employees are important to the success of the company. The commitment of each employee regardless of the role they play has contributed to the company’s growth. The company has become a major supplier to many leading brands in the food industry. To maintain the leading role in the industry, the quality of products is not compromised. Their products are also affordable.

The main aim of the OSI Group is to offer food solutions to companies worldwide. To accomplish this, they hire people who are passionate about food production. The whole team seeks to ensure that all clients are satisfied with the products and also the service at the OSI. The relationship between the management, suppliers and employees are unique. They are also able to take advantage of the new opportunities especially when it comes to getting their supplies. Getting quality products at a reasonable price will have a very positive impact on the profits of the company.

Related: OSI Buys Former Tyson Foods Plant on South Side for $7.4M

The company has also embraced the use of technology to improve its operations. It makes work easier and faster. To meet the ever-increasing demand of their products they have to ensure that the production is timely. The innovative ideas have also helped them to remain relevant in the current market. Technology is also used in ensuring food safety.

Acquisitions are also another way through which companies grow. OSI Group recently acquired Baho Food, which is a meat processing company. It operates in the Netherlands and Germany. This partnership will increase its operations in Europe. The President and Chief operating officer of OSI David McDonald said that it would also improve service and product delivery in the region.

Learn more about OSI Group here.